A gentle, nourishing facial moisturizer formulated with Shea Butter, Avocado Oil, and Green Tea Water to provide long-lasting hydration and a soothing skin barrier.
The formula features a robust blend of emollients and humectants. Butyrospermum Parkii (Shea) Butter and Persea Gratissima (Avocado) Oil provide deep nourishment and fatty acids, while Sodium Hyaluronate ensures surface hydration. The inclusion of Cetearyl Olivate and Sorbitan Olivate suggests a liquid crystal structure that mimics the skin barrier, enhancing the delivery of actives and providing long-lasting moisture. The addition of Camellia Sinensis (Green Tea) Leaf Water offers secondary antioxidant benefits.
This product has an excellent safety profile. It is free from synthetic fragrances, essential oils, and drying alcohols, which are common triggers for sensitivity. The preservative system (1,2-Hexanediol and Ethylhexylglycerin) is mild and well-tolerated. It contains no high-risk contaminants or controversial ingredients, making it highly suitable for sensitive skin types.
A high-quality, barrier-supportive moisturizer that prioritizes skin health through clean chemistry. It balances occlusive, emollient, and humectant properties effectively. While it may be slightly heavy for extremely oily complexions due to the Shea Butter, it is an outstanding choice for dry, normal, or dehydrated skin seeking a non-irritating, functional product.
This facial moisturizer is a well-balanced formulation designed to prioritize skin barrier health and deep hydration. At its core, the product utilizes Butyrospermum Parkii (Shea) Butter and Persea Gratissima (Avocado) Oil, which are powerhouse emollients rich in essential fatty acids. These ingredients work in tandem to replenish the skin’s natural lipids, making it an ideal choice for individuals suffering from dryness or flakiness. The inclusion of Propanediol and Sodium Hyaluronate ensures that the skin receives a dual-action approach to moisture: humectants pull water into the deeper layers of the epidermis, while the heavier oils and butters lock that moisture in to prevent trans-epidermal water loss (TEWL). One of the standout features of this formula is the use of Cetearyl Olivate and Sorbitan Olivate. Often referred to as Olivem 1000, this duo acts as a biomimetic emulsifier that integrates seamlessly with the skin’s surface, enhancing the moisturizing effect without leaving a heavy or suffocating film. The addition of Camellia Sinensis (Green Tea) Leaf Water provides a subtle but effective antioxidant boost, helping to neutralize oxidative stress from environmental pollutants while offering a soothing sensation for irritated or reactive skin. The formulation is notably free from synthetic fragrances, volatile alcohols, and essential oils, which drastically reduces the risk of contact dermatitis or sensitization. This makes it a safe bet for those with sensitive skin or conditions where the barrier is often compromised. The texture is stabilized by Carbomer and Glyceryl Stearate, likely resulting in a cream that feels substantial yet spreads easily. In conclusion, this is a sophisticated, minimalist moisturizer that avoids unnecessary fillers in favor of skin-identical ingredients. It serves as an excellent daily hydrator for anyone looking to maintain a supple, glowing complexion while strengthening the skin’s natural defenses against the elements. It is particularly effective during colder months or in dry climates where the skin requires extra lipid support and a robust seal to remain healthy and hydrated throughout the day.
🧪 Aqua/Water/Eau / 水
Purpose: Solvent
Concerns: None
Notes: The primary solvent used to dissolve other ingredients.
🧪 Propanediol / 1,3-丙二醇
Purpose: Solvent and Humectant
Concerns: Low
Notes: A corn-derived ingredient that improves skin hydration and absorption.
🧪 Camellia Sinensis Leaf Water / 茶叶水
Purpose: Skin Conditioning and Antioxidant
Concerns: None
Notes: Green tea water known for its soothing and antioxidant properties.
🧪 Butyrospermum Parkii (Shea) Butter / 牛油果树果脂
Purpose: Emollient
Concerns: Low
Notes: Provides intensive moisture and helps repair the skin barrier.
🧪 Neopentyl Glycol Diheptanoate / 新戊二醇二庚酸酯
Purpose: Emollient
Concerns: None
Notes: A lightweight emollient that provides a silky skin feel.
🧪 Persea Gratissima (Avocado) Oil / 鳄梨油
Purpose: Skin Conditioning Agent
Concerns: Low
Notes: Rich in fatty acids and vitamins A, D, and E.
🧪 Cetyl Ethylhexanoate / 鲸蜡醇乙基己酸酯
Purpose: Emollient
Concerns: None
Notes: Improves the spreadability of the product and leaves a non-greasy finish.
🧪 Cetearyl Alcohol / 鲸蜡硬脂醇
Purpose: Stabilizer and Emollient
Concerns: Low (Comedogenic potential)
Notes: A fatty alcohol that helps thicken the cream and stabilize the emulsion.
🧪 Cetearyl Olivate / 鲸蜡硬脂醇橄榄油酸酯
Purpose: Emulsifier
Concerns: None
Notes: Derived from olive oil, helps blend oil and water components.
🧪 Sorbitan Olivate / 山梨坦橄榄油酸酯
Purpose: Emulsifier
Concerns: None
Notes: Often paired with Cetearyl Olivate to form a stable emulsion system.
🧪 Glyceryl Stearate / 甘油硬脂酸酯
Purpose: Emulsifier
Concerns: None
Notes: Acts as a lubricant on the skin surface and stabilizes the formula.
🧪 Carbomer / 卡波姆
Purpose: Viscosity Controlling Agent
Concerns: None
Notes: A thickening agent used to create a gel-like texture.
🧪 Sodium Hyaluronate / 透明质酸钠
Purpose: Humectant
Concerns: None
Notes: A salt form of hyaluronic acid that deeply hydrates the skin.
🧪 Tocopheryl Acetate / 生育酚乙酸酯
Purpose: Antioxidant
Concerns: Low
Notes: A stable form of Vitamin E that protects the skin from oxidative stress.
🧪 1,2-Hexanediol / 1,2-己二醇
Purpose: Solvent and Preservative Booster
Concerns: None
Notes: Helps maintain the safety of the formula while providing moisture.
🧪 Tromethamine / 氨丁三醇
Purpose: pH Adjuster
Concerns: Low
Notes: Used to balance the acidity or alkalinity of the product.
🧪 Ethylhexylglycerin / 乙基己基甘油
Purpose: Preservative Booster
Concerns: Low
Notes: Enhances the efficacy of preservatives and conditions the skin.
🧪 Trisodium Ethylenediamine Disuccinate / 乙二胺二琥珀酸三钠
Purpose: Chelating Agent
Concerns: None
Notes: Helps to prevent mineral ions from affecting product stability.