A mild, enzyme-fortified dish soap featuring plant-derived surfactants and rice extract designed for effective yet gentle cleaning.
The formula utilizes a triple-enzyme system (Amylase, Protease, and Lipase) which is highly effective at breaking down complex food residues like starches, proteins, and fats. The combination of Lauryl Glucoside and Coco-Glucoside provides a reliable cleaning base, though it may produce slightly less suds than traditional sulfate-based detergents. The inclusion of Sodium Citrate acts as an effective water softener to maintain cleaning efficiency in hard water conditions.
This product is formulated with plant-derived surfactants that are significantly gentler on the skin barrier than harsh sulfates. The use of Glycerin and Rice Extract provides additional skin conditioning to prevent dryness. While Phenoxyethanol is used as a preservative, it is generally considered safe in rinse-off applications. The absence of synthetic fragrances and dyes further reduces the risk of allergic reactions or skin irritation.
This is an environmentally conscious and skin-friendly dish soap that does not compromise on cleaning power. The enzyme-driven approach ensures high performance against tough food stains while maintaining a mild safety profile. It is an excellent choice for users looking for a nontoxic alternative that remains effective for heavy-duty kitchen cleaning.
This dish soap formulation is exceptionally well-balanced, focusing on biodegradable cleaning agents and biological enzymes like amylase, protease, and lipase. The inclusion of these enzymes is a significant advantage, as they specifically target and break down stubborn food residues—such as starches, proteins, and fats—without the need for harsh chemicals or excessive scrubbing. By using Lauryl glucoside and Coco-Glucoside as the primary surfactants, the product avoids the skin-irritating sulfates commonly found in mass-market dish soaps. These sugar-derived cleansers are known for being gentle on the skin barrier, making this an excellent choice for those who wash dishes by hand frequently. The addition of Glycerin and Oryza sativa (rice) extract further reinforces its skin-friendly profile, providing moisture and soothing properties to prevent the dishpan hands effect. The formula is stabilized with Sodium citrate and adjusted for pH with Citric acid, ensuring that it remains effective in various water hardness levels while remaining non-corrosive. Phenoxyethanol serves as a reliable preservative to prevent microbial growth, though it is generally well-tolerated at the low concentrations used in rinse-off products. One notable feature is the absence of synthetic fragrances or dyes in this specific list, which reduces the risk of allergic reactions or respiratory sensitivity. While it may produce slightly less dramatic suds compared to traditional SLS-based soaps due to its mild surfactants, its cleaning power is technically superior because of the enzymatic action. Overall, this is a high-performance, eco-conscious choice for consumers who prioritize non-toxic ingredients and skin health without compromising on the ability to tackle greasy pots and pans.
🧪 Lauryl glucoside / 月桂基葡糖苷
Purpose: Gentle cleaning agent
Concerns: Very low concern
Notes: A plant-derived surfactant that is highly biodegradable and non-irritating.
🧪 Coco-Glucoside / 椰油基葡糖苷
Purpose: Mild cleansing agent
Concerns: Minimal
Notes: Derived from coconut oil and fruit sugars; very gentle on the skin.
🧪 Cocamidopropyl hydroxysultaine / 椰油酰胺丙基羟基磺基甜菜碱
Purpose: Foam booster and conditioning surfactant
Concerns: Low concern for skin irritation
Notes: Often used in natural products as a milder alternative to other betaines.
🧪 Capryloyl/Capryl methyl glucamide / 辛酰/癸酰甲基葡糖酰胺
Purpose: Sugar-based surfactant and solubilizer
Concerns: Low
Notes: Provides excellent cleaning performance while being very mild to the skin barrier.
🧪 Coconut acid / 椰油酸
Purpose: Cleaning and emulsifying agent
Concerns: None
Notes: A mixture of fatty acids derived from coconut oil.
🧪 Amylase / 淀粉酶
Purpose: Breaks down starch-based stains
Concerns: Potential allergen for some individuals
Notes: Highly effective at removing food residues like pasta, potatoes, and rice.
🧪 Protease / 蛋白酶
Purpose: Breaks down protein-based stains
Concerns: Can cause mild skin irritation if left on skin
Notes: Targets residues from eggs, meat, and dairy products.
🧪 Lipase / 脂肪酶
Purpose: Breaks down fat and grease
Concerns: Low
Notes: Works specifically on oily residues to improve cleaning speed.
🧪 Aqua (Water) / 水
Purpose: Solvent and carrier
Concerns: None
Notes: The base of the liquid formulation.
🧪 Glycerin / 甘油
Purpose: Humectant and skin protector
Concerns: None
Notes: Helps keep hands soft and prevents dryness during dishwashing.
🧪 Oryza sativa (rice) extract / 稻提取物
Purpose: Skin conditioning agent
Concerns: None
Notes: Provides soothing properties and enhances the mildness of the formula.
🧪 Sodium citrate / 柠檬酸钠
Purpose: pH buffer and chelating agent
Concerns: None
Notes: Helps stabilize the formula and softens water to improve surfactant performance.
🧪 Sodium chloride / 氯化钠
Purpose: Viscosity builder (thickener)
Concerns: None
Notes: Common salt used to achieve the desired liquid thickness.
🧪 Potassium hydroxide / 氢氧化钾
Purpose: pH adjuster
Concerns: Corrosive in raw form, but neutralized in final product
Notes: Used in small amounts to balance the pH level.
🧪 Citric acid / 柠檬酸
Purpose: pH adjuster
Concerns: Low
Notes: Derived from citrus fruits to maintain product stability and skin-safe pH.
🧪 Phenoxyethanol / 苯氧乙醇
Purpose: Preservative
Concerns: Can be irritating to very sensitive skin or eyes
Notes: Ensures product safety by preventing the growth of bacteria and mold.